Translations:Cooking/25/en: Difference between revisions

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! Item !! Satiety !! Category !! Notes
! Item !! Satiety !! Category !! Notes
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|-
| Flax pie crust || 120 || Grain || Crafted.
| Flax pie crust || 120 || Grain || Requires prior processing.
|-
|-
| Rye, spelt, sunflower, amaranth, or cassava pie crust || 240 || Grain || Crafted.
| Amaranth, cassava, rye, spelt, or sunflower pie crust || 240 || Grain || Requires prior processing.
|-
|-
| Rice pie crust || 280 || Grain || Crafted.
| Rice pie crust || 280 || Grain || Requires prior processing.
|-
|-
| Blue cheese filling || 200 || Dairy || Crafted.
| Filling (1 - 4 layers) || varies || varies || As in claypot cooking, minus pickled or cured ingredients.
|-
| Cheddar cheese filling || 240 || Dairy || Crafted.
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| Other kinds of filling || varies || varies || As in claypot cooking, minus pickled or cured ingredients.
|}
|}

Latest revision as of 12:01, 13 February 2022

Item Satiety Category Notes
Flax pie crust 120 Grain Requires prior processing.
Amaranth, cassava, rye, spelt, or sunflower pie crust 240 Grain Requires prior processing.
Rice pie crust 280 Grain Requires prior processing.
Filling (1 - 4 layers) varies varies As in claypot cooking, minus pickled or cured ingredients.