Cabbages may used as a vegetable [[cooking]] ingredient in meat stews, vegetable stew, soups and porridges. They can be preserved via [[Food preservation#Pickling|pickling]], and benefit from storage in a [[cellar]].
Cabbages may used as a vegetable {{ll|cooking|cooking}} ingredient in meat stews, vegetable stew, soups and porridges. They can be preserved via {{ll|Food preservation#Pickling|pickling}}, and benefit from storage in a {{ll|cellar|cellar}}.
Revision as of 07:17, 10 December 2023
Cabbages may used as a vegetable cooking ingredient in meat stews, vegetable stew, soups and porridges. They can be preserved via pickling, and benefit from storage in a cellar.
