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{| class="wikitable mw-collapsible" style="background: transparent; width: 34%;" | |||
|- | |- | ||
! | ! colspan=5 | Vegetables | ||
|- | |- | ||
! | ! width="1%"; rowspan=2 | Image | ||
! | ! width="3%"; rowspan=2 | Item | ||
! | ! width="3%"; colspan=2 | Perish Time | ||
! width="3%"; rowspan=2 | Rot produced after spoiling | |||
|- | |- | ||
! Freshness Time (hours) | |||
! Spoilage Time (hours) | |||
|- | |- | ||
| ''' | | style="text-align:center" | | ||
| | | '''Raw Meat''' | ||
| | | style="text-align:center" | 36 | ||
| 1 | | style="text-align:center" | 24 | ||
| style="text-align:center" | 1 | |||
|- | |- | ||
| ''' | | style="text-align:center" | [[File:Grid_redmeatll_cured.png|40px]] | ||
| | | '''Cooked Meat''' | ||
| | | style="text-align:center" | 120 | ||
| | | style="text-align:center" | 36 | ||
| | | style="text-align:center" | 1 | ||
|- | |- | ||
| ''' | | style="text-align:center" | | ||
| | | '''Cured Meat''' | ||
| | | style="text-align:center" | 8760 | ||
| | | style="text-align:center" | 4380 | ||
| | | style="text-align:center" | 1 | ||
|- | |- | ||
| ''' | | style="text-align:center" | | ||
| | | '''Grubs/Termites''' | ||
| | | style="text-align:center" | 8760 | ||
| | | style="text-align:center" | 4380 | ||
| style="text-align:center" | 0.5 | |||
|- | |- | ||
| ''' | | style="text-align:center" | | ||
| | | '''Eggs''' | ||
| | | style="text-align:center" | 120 | ||
| | | style="text-align:center" | 24 | ||
| style="text-align:center" | 0.5 | |||
|- | |- | ||
|} | |} | ||
