Soybean: Difference between revisions

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Required Nutrient: K
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<div style="float:right;">
{{Item
|Name=Soybean
|Image=File:Soybean.png
|Stackable=64


Nutrient Consumption: 35
|FreshTime=8760
|TransitionTime=XX
|TransitionRatio=XX


Growth Stages: 11
|Satiety=150
|Category=Protein
}}
</div>
__TOC__


Total Growth Days: 2.8
==Natural Generation==
Soybeans can be found growing in the world.
 
==Harvesting==
Naturally occurring or player farmed soybean crops mature at growth stage 11. Break the crop using left mouse button with an empty hand, knife or scythe to harvest. When fully mature, crops yield multiple soybeans and at least one seed when harvested. Harvesting immature plants yields fewer beans and may not provide a seed.
 
== Usage ==
Soybean must be cooked before eating and can be used as an advanced [[Cooking|cooking]] ingredient in:  
* Meat Stew (1-2)
* Vegetable Stew (1-4)
 
== Storage ==
Once harvested, soybeans may be stored in the inventory or [[Containers#Stationary Containers|stationary containers]].
 
===Decay and Preservation Methods===
When appropriately stored in storage vessel within a cellar, soybeans do not decay rapidly. [[Food_preservation#Pickling_.28Preserving_Vegetables.29|Pickling methods]] reduce the shelf-life of soybeans, but the picked beans can be eaten without further cooking.
 
 
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Revision as of 22:55, 15 January 2020


Soybean
Soybean.png
Stackable 64
Food
Satiety 150
Category

Protein

Transitionable
Fresh Time 8760
Transition Time XX
Transition Ratio XX
Items

Natural Generation

Soybeans can be found growing in the world.

Harvesting

Naturally occurring or player farmed soybean crops mature at growth stage 11. Break the crop using left mouse button with an empty hand, knife or scythe to harvest. When fully mature, crops yield multiple soybeans and at least one seed when harvested. Harvesting immature plants yields fewer beans and may not provide a seed.

Usage

Soybean must be cooked before eating and can be used as an advanced cooking ingredient in:

  • Meat Stew (1-2)
  • Vegetable Stew (1-4)

Storage

Once harvested, soybeans may be stored in the inventory or stationary containers.

Decay and Preservation Methods

When appropriately stored in storage vessel within a cellar, soybeans do not decay rapidly. Pickling methods reduce the shelf-life of soybeans, but the picked beans can be eaten without further cooking.


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