Cooking: Difference between revisions

Cooking (view source)

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 | Boiled Egg || 160  || Roots: Carrot, Parsnip, Onion, Turnip, Cattail || 100 || Flax || 30 || Currants, Blueberry || 80
 |-
-| Cooked Bush Meat || 120 || Cabbage || 300 || Flax Bread || 160 || Cranberry || 60
+| Cooked Bush Meat || 120 || Mushrooms (Bolete, Field) || 80 || Flax Bread || 160 || Cranberry || 60
 |-
 | Cooked Poultry || 200 || Pumpkin || 120 || All Other Grain|| 60 || Saguaro || 60
 |-
-| Cooked Red Meat || 280 || Mushrooms (Bolete, Field) || 80 || All Other Bread || 300 || Honey || 60
+| Cooked Red Meat || 280 || Cabbage || 300  || All Other Bread || 300 || Honey || 60
 |}